Renee’s Recipes

2 oz vodka 1 oz Godiva chocolate liqueur 1 oz Chambord raspberry liqueur 2 oz milk or milk alternative of your choice – I used unsweetened vanilla almond milk. Shake

This will make 2 average size drinks!! So adjust accordingly if you need more! Spoiler Alert ! They go down easy so you might want to make more!! Juice of

This Bravo-inspired recipe is from Below Deck! Rachel prepared these for breakfast on the 1/2/23 episode. They’ve been made many times for guests on Below Deck over the years, since

I’m calling this ‘Bravo-inspired!’ Meredith and Brooks made it last season on Salt Lake City. I think they pretend to be Jewish sometimes. Which I guess I am also doing.

Zhuzh up your fries !! This was inspired by Below Deck on last week’s episode when Rachel pulled off the truffle dinner with no truffle oil. frozen french fries truffle

This serves four! You can alter for more or less of course! Got inspired to make my version, after Below Deck Med when chef Dave served sea bass! 2 T-ish

These measurements are approximate! ¾ cup of V-8 Spicy Hot Vegetable Juice (or regular if you don’t want the ‘spicy hotness’) 1 – 2 oz of vodka (you could get